In 100 g (Grams) of Tomatoes, red, ripe, canned, packed in tomato juice there is 0.008 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Tomatoes, red, ripe, canned, packed in tomato juice.

Egg, white, dried, powder, stabilized, glucose reduced	3.204 g	3.20%
Egg, white, dried, flakes, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried	2.79 g	2.79%
Fish, cod, Atlantic, dried and salted	1.859 g	1.86%
Fish, whitefish, dried (Alaska Native)	1.74 g	1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	1.684 g	1.68%
Seeds, sesame flour, low-fat	1.656 g	1.66%
Egg, whole, dried, stabilized, glucose reduced	1.557 g	1.56%
Egg, whole, dried	1.495 g	1.50%
Whale, beluga, meat, dried (Alaska Native)	1.353 g	1.35%
Seeds, sesame flour, partially defatted	1.331 g	1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	1.272 g	1.27%
Smelt, dried (Alaska Native)	1.24 g	1.24%
Mollusks, whelk, unspecified, cooked, moist heat	1.205 g	1.20%
Seaweed, spirulina, dried	1.149 g	1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.135 g	1.14%
Soy protein isolate, potassium type	1.13 g	1.13%
Soy protein isolate	1.13 g	1.13%
Nuts, brazilnuts, dried, unblanched	1.124 g	1.12%

Tomatoes, red, ripe, canned, packed in tomato juice

Tomatoes, red, ripe, canned, packed in tomato juice is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomatoes, red, ripe, canned, packed in tomato juice are listed below.

Water	94.75 g	94.75%
Energy (calorie)	16 kcal
Energy (joule)	69 kJ
Protein	0.79 g	0.79%
Total lipid (fat)	0.25 g	0.25%
Ash	0.74 g	0.74%
Carbohydrate, by difference	3.47 g	3.47%
Fiber, total dietary	1.9 g	1.9%
Sugars, total	2.55 g	2.55%
Sucrose	0 g
Glucose (dextrose)	1.24 g	1.24%
Fructose	1.31 g	1.31%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Calcium, Ca	33 mg	0.03%
Iron, Fe	0.57 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	17 mg	0.02%
Potassium, K	191 mg	0.19%

Nutrients in Tomatoes, red, ripe, canned, packed in tomato juice